Thursday, July 1, 2010
Restaurant Review #3----The Pub House
On Cherry Road in Rock Hill, there is a new place right across the street from CVS called The Pub House. Its definitely a dive bar with a brilliant twist on bar fare food. They serve BBQ and Oysters and some other lovely bar favorites in a funky, weird, and eclectic fashion and it is oh so darn good. Very good price for what you get and the flavors are feverishly on point. They use this Asian inspired sauce that had some hints of soy, honey, hot pepper, and maple somewhere thrown in there that when put into smoked pulled pork made your taste buds do tumbling runs. It is downright freaking unreal flavor in this stuff. I've never had something hit me at so many levels in one bite. Sweet, salty, hot, bitter, salty, hot, sweet, and then the hint of maple syrup somehow comes through and bites you way down the road and it sends you into a state of euphoria. We ate the pulled pork plate with sweet potato fries and onion rings and I got Hayden some chicken fingers for under $17. All of us were very happy with the amount and taste of the food and we will have leftovers. They also make their own beer which I didn't taste on this occasion because they were out. I will go back though if Rock Hill doesn't follow their trend of not supporting local eateries. Great food, atmosphere, and experience for the money. I rate it a solid 7 out of 10 just because of the crazy sauce that I will forever call bbq crack sauce. Try this place out, its fantastic
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